Development of antibacterial fibers and study on effect of guar-gum
Flow chart for fiber development. 2.2.2. Liquid absorption testing. Liquid absorption of CMC/guar-gum/alginate composite fibers was calculated by placing fibers in three different solutions ...
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Guar gum: processing, properties and food applications—A …
Guar gum is a novel agrochemical processed from endosperm of cluster bean. It is largely used in the form of guar gum powder as an additive in food, pharmaceuticals, paper, textile, explosive, oil well drilling and cosmetics industry. ... Toxicity study on partially hydrolyzed guar gum has revealed that it is not mutagenic upto dose level of ...
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Applications of guar gum polysaccharide for pharmaceutical …
In another study the formulation of guar gum-graft-poly(acrylamide) for organized release of 5-amino salicylic acid was reported and the release rate of the drug was slow as the percentage of grafting increased. Furthermore, the encapsulated drug's release rate from hydrogels was shown to be slower in acidic environments and greater in alkaline ...
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High-fibre foods: a feasibility study using guar gum
Different amounts of guar gum were incorporated into foods from six groups: sauces and other accompaniments, meat and fish dishes, creamed potato, sweets - hot and cold, and baked …
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High-fibre foods: a feasibility study using guar gum
Guar gum at different concentrations was incorporated into foods from six groups to establish some principles to aid the production of high-viscosity therapeutic foods.
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Assessment of guar gum production cost and environmental …
This study includes new US guar cultivation experimental field data to analyze the economic costs and environmental impacts of growing guar and transforming it into guar gum …
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Guar Gum Powder -Manufacturing Plant, Detailed Project …
Guar gum is water-soluble plant mucilage obtained from the grand endosperms of cyanopsis tetragonoloba, cultivated in Pakistan as livestock feed. The water-soluble portion of …
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The effects of prebiotic partially hydrolyzed guar gum on …
Partially hydrolyzed guar gum (PHGG) is a proprietary water-soluble prebiotic dietary fiber with relatively low viscosity (average molecular weight of 20 kDa), enzymatically derived from guar gum using β-endogalacto-mannose from a strain of Aspergillus niger (Yamamoto et al., 1990, Kapoor and Juneja, 2009) with a long history of safe use.
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GUAR GUM
4. A solution of guar gum (0.25 g in 10 ml of water) • when mixed with 0.5 ml of benzidine (1% in ethanol) • and 0.5 ml of hydrogen peroxide produces no blue • colouration (distinction from gum acacia). 5. Aqueous solution of guar gum is converted to a gel • by addition of a small amount of borax.
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Effectiveness of Partially Hydrolyzed Guar Gum on Cognitive …
The present study examines the effects of water-soluble prebiotic dietary-fiber, partially hydrolyzed guar gum (PHGG), on cognitive function and mental health in healthy elderly individuals. Participants consumed either 5 g/day of PHGG or a placebo daily for 12 weeks in this randomized, double-blind, placebo-controlled, and parallel-group study.
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Tolerability and safety of a semi-elemental enteral formula …
Unlike guar gum which is highly viscous and difficult to incorporate in foods and solutions, PHGG is a non-viscous, non-gelling, water-soluble fiber with odorless and tasteless properties that can be easily added to nutritional supplements, ... The study formula was generally well tolerated: 19 (82.6%) subjects completed the 7-day study period ...
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INCREASE FISH FEED STABILITY USING GUAR GUM
This research aimed to study the effects of Guar Gum, an indigestible binder, addition to the rainbow trout feed on the growth rate of Channa striata and its feces characteristics. Guar Gum was added to increase faces stability or, in another words, to …
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Guar gum: processing, properties and food applications—A …
Guar gum is a novel agrochemical processed from endosperm of cluster bean. It is largely used in the form of guar gum powder as an additive in food, pharmaceuticals, paper, textile, explosive, …
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Lifestyle related changes with partially …
This randomized, double-blind, crossover, placebo-controlled study elucidates the impact of prebiotic partially hydrolyzed guar gum (PHGG) dietary fiber on the relative abundance of the gut ...
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Feasibility Study of producing low calorie breakfast cake …
Guar gum is a novel agrochemical processed from endosperm of cluster bean. It is largely used in the form of guar gum powder as an additive in food, pharmaceuticals, paper, textile, explosive, oil ...
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NIIR Project Consultancy Services:Guar Gum Powder(Drilling …
Guar gum, a natural gum, is an edible thickening agent extracted from the guar bean. Guar beans have a large endosperm which contains galactomannan gum which forms a gel in water. This is commonly known as guar gum and is widely used Food and industrial applications. Guar gum has also proven a useful substitute for locust bean gum.
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Guar Gum Powder
Guar Gum is one of the principal crops of semi arid areas like Rajasthan, Madhya Pradesh. The flour of guar seeds is the convenient source of gum which is dispersible in hot and cold water yielding dispersion of exceptionally high viscosities. Guar gum technically exist is different grades.
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Prebiotic Effects of Partially Hydrolyzed Guar Gum on the …
PHGG = partially hydrolyzed guar gum; * p < 0.05; linear mixed model. 2.2. The 16.S Amplicon-Based Metagenomics. During this study, fecal samples were collected weekly by the participants. Microbial DNA was isolated from these samples using the Qiagen PowerSoil Kit according to the manufacturer's instructions.
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Guar Gum: Present Status and Applications
The objective of this review was to explore the excipient profile of Guar gum which is obtained from Cyamopsis tetragonolobus (Linn. ... From this study, it can be concluded that the genotypes viz ...
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Guar Gum and Gut Health Science
Explore the fascinating world of guar gum, a versatile ingredient with powerful prebiotic properties. Our article delves into a recent study that reveals the metabolic response of intestinal microbiota to guar gum consumption, highlighting its potential benefits for gut health.
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Pre-Feasibility Study
The objective of the pre-feasibility study is primarily to facilitate potential entrepreneurs in project identification for investment. The project pre-feasibility may form the basis of an important …
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Guar Gum: A Healthy Food Additive | John Douillard's LifeSpa
FOS is a well-known prebiotic, but guar gum is a relatively unknown prebiotic at this point. The study showed a significant increase of bifidobacteria after ingesting the guar gum. (4) Balances Cholesterol. In one study, guar gum helped balance cholesterol by 10% in patients who were not responding to cholesterol medications. (5) It is ...
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A comprehensive review on guar gum and its modified …
Guar gum, as a seed gum, has been widely used in drug delivery systems due to its biocompatibility, biodegradability, abundance, easy access, and cheap price (Verma & Sharma, 2021).According to studies, guar gum is generally recognized as safe (GRAS) food material by the US Food and Drug Administration (FDA) and is useful in controlling many health problems …
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Potential of guar gum as a leaky gut model in broilers: …
In the present study, we endeavour to delineate a challenging condition aimed to degrade these pillars and elucidate its impact on broiler performance and nutrient digestibility. To attain this objective, we opted to use guar gum (GG) as a source of galactomannan.
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High-fibre foods: a feasibility study using guar gum.
Guar gum at different concentrations was incorporated into foods from six groups to establish some principles to aid the production of high-viscosity therapeutic foods. The amounts of gum …
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Investigation of Guar Gum and Xanthan Gum Influence on …
This study explores the influence of hydrocolloid interactions between Guar Gum (GG) and Xanthan Gum (XG) on the stability and release dynamics of essential thyme oil emulsions.
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Economic and environmental analyses of incorporating guar …
This study was performed to investigate the economic and environmental feasibility of cultivating guar in the American Southwest and transporting it to a domestic processing …
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Effect of organic matter on estuarine flocculation: a laboratory study …
Among the OM types tested in this study, guar gum is the most effective in enhancing the flocculation (Figure 2). However, the effect is non-linear. The steady-state median floc size exhibits the maximum value at around 5 mg L-1 TOC loading. When the guar gum loading exceeds 5 mg L-1 TOC, the flocs are smaller.
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Guar Gum: Present Status and Applications
Guar gum is used in various industries for the removal of hazardous dyes. The dye removal studies were performed with respect to contact time, temperature, pH and dye feed concentration removal.
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Is Guar Gum Keto?
That's why you often see guar gum on the labels of low-carb products and in low-carb recipes. Vegan. Guar gum is a vegan ingredient. It's made entirely from plant sources, legumes, and isn't processed using any …
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